The CE61PE is an electric, electronically controlled double deck pizza oven.
The CE61PE is part of an all new series (PE SERIES) of electric line Peerless Ovens that have full range digital controls and solid state relays for precise temperature control.
The CE61PE is space saving, only taking up 50” of width and 42” of depth. Containing 2 decks, each with its own door, the CE61PE is capable of cooking eight, 16” pizzas at a time among other items.
The CE61PE is equipped with six, energy saving, tubular elements and a unique baffle system. This allows the oven to be powerful and highly efficient, eliminating hot spots.
Peerless Ovens are proudly manufactured in the USA.
The Peerless PE series of pizza deck ovens.
We call them “Peerless” because they have no equal!
- Quality Construction for long life
- Stainless Steel front
- Large Capacity
2,688 sq. inches of available cooking space.
Holds (8) eight 16” pizzas
- Pizza Stones
- Unique Interior Design
Better distribution of heat
- Energy Efficient
Energy-saving tubular elements coupled with our unique baffle system for even heat and better baking
- Full Range Digital Control
300°F – 650°F thermostat
(149°C – 343°C)
- Solid State Relay
Precise temperature control
- Space Saver
Only 50” wide
- Silent Operation
- Easily Serviceable
All controls can be replaced from the front of the unit
Single Phase Standard
Three Phase Optional
- Top Heat Control
Balances oven heat
One year parts and labor
The CE61PE is built with prime 20-gauge cold-rolled top and sides with a 14-gauge base. The interior is made of Armco Type 1, 20-gauge aluminized steel. The CE61PE comes standard with a stainless steel front made of high quality, 18-guage stainless steel; the door interior is 18 gauge stainless as well.
The CE61PE is equipped with six (6) energy saving tubular elements and with our unique baffle system, makes the oven highly efficient and eliminates hot spots. The heavily insulated walls coupled with a no vent system, reduces heat loss and keeps the area safe for workers. The CE61PE is well powered by 12,000 watts, which enables it to have an extremely fast recovery rate.
The CE61PE deck size measures 42”x32”x7” (2) decks in one oven. The top deck cooks almost as fast – and as well – as the bottom, providing outstanding capacity for your money. Actual cooking capacity depends on the size of the pizza you are cooking. The CE61PE will hold twelve (12) 12” pizzas, eight (8) 16” pizzas, or six (6) 18” pizzas. Cooking time will vary according to product, but will average between 8-10 minutes.
Because the controls are under the doors, the CE61PE requires less installation space than our competition. This enables you to free up valuable kitchen and/or hood space. The actual width needed is mere 50” for 42”x32”x7” (2) decks, almost a foot less than the competition. The CE61PE can convert into a CE62PE by stacking*, either initially or after your business grows. This option gives you four (4) 42”x32” decks in only 56” of space. (*will increase width)
(*may increase width)
The CE61PE has digital controls in lower front for ease of operation and space savings. This also places the controls in their own air-conditioned area so they are not affected by outside influences. In addition, the CE61PE has a new feature: adjustable top heat control to balance heat between upper and lower decks.