The dough-rounder AS / T rounding portions of pizza dough according to the desired weight , ensuring sphericity and compactness to the previously cut loaf .
The small size and a simple operation determining , for a long time , extensive application . For continuous use is recommended to prepare every time a fair amount of cut pieces ( manually or with portioning BM / 2 ) . The machine is equipped with a bell to choose from among those available .
The dough-rounder AS / T rounding up to 1000 - 1200 balls / hour .
Unless otherwise specified , the bell will be supplied with 140 / 180g Cod . KA026R0
External dimensions cm L x P x H 57 x 61 x 50
Power 0,37 Kw
Dough Min-Max gr. 50 - 300