We’ve been wanting to make a Peanut Butter Crunch for a while at Cocomira. And now that it’s launched we’re proud of the result. The heart of this yummy new product is the magic of salty and sweet. The special ingredient? Sea salt from the Vancouver Island Salt Co. - from our own West Coast. When combined with our buttery toffee, European milk chocolate and freshly ground peanuts, it’s a satisfying treat. Like our other artisanal chocolate products, it’s all natural — there are no artificial ingredients.
Peanut Butter Crunch is made using the following ingredients: toffee (salted butter, cane sugar, rice syrup, peanuts, rice crisps, water), European milk chocolate (sugar, cocoa butter, cocoa mass, whole milk powder, skim milk powder, butter fat, soya lecithin, vanilla), peanuts.
No artificial flavors or colors, no preservatives, no gluten and no egg.
CONTAINS: PEANUTS, DAIRY, SOYA. May contain traces of tree nuts.
Format: 2100 gr, 60 pieces x case